Catering & Bar Rates
Ate O Ate is our exclusive caterer. Their full event catering menu starts at $95 per person and includes:
Market table with local cheeses, charcuterie, crudités with homemade ranch, homemade humus and pita, crostini with two spreads, water crackers, rice crackers, olives, pickles, and pickled vegetables
Three passed hors d’oeuvres
A plated salad
Two main dishes and two side dishes
Ate O Ate accommodates all culinary and dietary preferences. Tastings are free of charge. Rate includes all floor staff, set up and breakdown, but does not include 8% sales tax and 20% gratuity.
Additional passed hors d’oeuvres, stations, and additional items on the market table, desserts and cakes, a coffee table, etc, are all possible add-ons. Some choices of proteins (such as salmon, tenderloin, duck, etc) require a price increase.
Full day catering menu starts at $95 with buffet serving, and may range up to $150 per person. Family style service adds $3 per person.
Ate O Ate makes children’s “happy meals” for ages 8 and under. These include Mac & Cheese, optional nuggets, fruit, juice, and a Playdough toy. $20 per kid.
Premium wine: one red, one white, one Rosé Two premium bottled beers Non-alcoholic beverages: all main sodas (Coca Cola, Diet Coke, Ginger-Ale, Sprite), bottled flat and sparkling water, cranberry juice, seltzer Condiments: ice, garnishes, lemon, limes, mint, strawberries
$29 per person for a 4-hour window starting at cocktail hour | $6 per person for each additional hour.
Includes all of package A, plus:
A second premium red and white wine Two extra premium beer choices (4 total) Prosecco Two signature cocktails from our cocktail list
$37 per person for a 4-hour window starting at cocktail hour | $7 per person for each additional hour.
Includes all of packages A and B, plus:
Premium liquor: Vodka (Absolut, Stoli), rum (Bacardi Silver, Captain Morgan), gin (Tanqueray), tequila (Jose Cuervo), whiskey (Johnny Walker Red, Seagrams 7, Jack Daniels), Sweet and Dry Vermouths Mixers: orange juice, tonic, grapefruit juice, Triple Sec, lime juice.
$39 per person for a 4-hour window starting at cocktail hour | $8 per person for each additional hour.
Includes all of packages A, B and C, plus:
A Champagne toast (Veuve Clicquot Brut)
$49 per person for a 4-hour window starting at cocktail hour | $8 per person for each additional hour.
Beverage charge for ages 9-20 yrs is $15 per person, for the duration of the entire event.
There is no beverage charge for children 8 and under.
8% sales tax + 20% service charge applies to all bar pricing.
Upon arrival, guests are offered cucumber water, iced tea, and strawberry mint lemonade, included in the venue fee.
Bar service starts after the wedding ceremony.
Our bar closes as the bonfire gets lit, or at 11pm the latest, whichever occurs first.
Guests may bring their last drink up to the optional bonfire on Spring Hill at the end of the night.
During the bonfire, guests are also offered water, included in the venue fee.
Maximum of 7-hour bar service. Sorry, no half hours.
Our bartenders serve responsibly: no shots, no alcohol “to-go” and no alcohol is permitted on a self-serve basis.